Eggers Quality Meats

Why You Should Grill Your Steak Frozen

In fact, it'll probably be the best steak you ever grilled.

An Interactive Visual Guide to the Common Cuts of Beef

You love steak you say, but do you know why you order that porterhouse instead of the tri-tip? Check out our interactive guide (with hovers!) so the next time you're ordering, you'll be the king of cattle.

How to Grill a Steak

Difficulties with grilling steaks can be removed by using the appropriate techniques. Concoct delicious grilled steaks using easy to follow techniques. Follow the right steps for grilling steaks and enjoy its succulent taste.

How Long Can You Freeze Meat?

How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.

Barbecue Styles Across The U.S.

by Jay Ducote, BBQ Expert for the Menuism BBQ Blog

Meet the N.J. tick that can turn you into a vegetarian

The Lone Star tick, whose territory is gradually expanding northward, can trigger an allergy to meat in some people.

BRILLIANT Ways to Make the Most of Your BBQ Leftovers

It's time to get creative with your leftover barbecue.

Why we need to eat less but better quality meat

Now we have such an abundance of ingredients to choose from, do we really need to eat animals to survive, asks Ollie Hunter

A Smarter, Better Way to Brown Meat for Stew

Where's The Food (WTF)

Earth Pizza (red bank) - Jason U For this week’s WTF we went to Earth Pizza. It used to be Pizza Fusion, but changed the name and has ...

Are You Getting Enough Protein?

How much protein do you need to stay healthy? WebMD explains how to choose the best sources of protein for your diet.

Making Meat: A Step-by-Step Guide to Butchering Your Own Deer

Honor the animal—and get better meals​—​by butchering your deer yourself

A Man's Meat Intake Might Influence His Fertility: Study

Couples undergoing IVF treatments fared worse if his consumption of processed meats was high

Important information you could be misreading on the pet food label

Have you ever found yourself comparing dog food labels and wishing that the information could be clear, more like human “Nutrition Facts” labels? We can assure you that we, and pretty much every other dog owner, feel the same way.

Op-Ed: The trouble with being 'beefatarians'

Rising beef consumption around the world increases greenhouse gas emissions and affects the entire planet.

How to Improve Safety on a Meat Slicer

Meat slicers pose a serious risk of severe cuts and amputations. Follow these tips to keep your employees safe when working with meat slicers.

How to Shop for Meat (And Feel OK About It)

Terms like “grass-fed” and “pasture-raised” sell a lot of steaks. But do you really know where your meat is coming from? Here, an explainer.